Hello again, I have another delicious fat bomb recipe for you today – cappuccino fat bombs!
Well, technically I guess they would be mochaccino fat bombs because of the cocoa powder, but I’m standing by my original title 🙂 You could always sub the cocoa powder for almond or even hazelnut flour, but then I really don’t know what you’d call it. Almonccino? Hazelccino? Let’s just stick with cappuccino and keep our options open.